Width: 28" (71.1 cm) Height: 32" (81.3 cm) Depth: 30" (76.2 cm)
170.00 lbs (77.1 kg)
Key Features:
- True Convection
- Easy Clean Stainless Steel
- Self Cleaning Cycle
- Meat Probe
- Favourite Presets
True Convection
Also known as European Convection, this dedicated third element and fan circulate warm air around your food for even cooking results.
Easy Clean Stainless Steel
Clean-up is a breeze with this oven’s fingerprint-resistant coating.
Self Cleaning Cycle
High temperature powers through soils in the oven cavity, requiring only a quick wipe down at the end of the cycle.
Meat Probe
This allows accurate measurement of internal temperature of meats, poultry and casseroles, without having to open the oven door.
Favourite Presets
Save up to 10 of your most frequently used settings for one-touch baking.
Full Features and Specifications
Configuration and Overview:
- Fuel Type: Electric
- Oven Type: Single Oven
- Oven Cooking System: True Convection
- Capacity: 2.6 Cubic Feet
- Amps: 15
- Volts: 240
- Controls: Electronic
Oven Specifications:
- Bake Element Power: 3,600 watts
- Broil Location: Top
- Convection Features: Bake, Roast and Broil
- Interior Coating: Porcelain
- Number of Racks: Two
- Number of Rack Guides: Five
- Self Cleaning: Yes
